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Upgrade your everyday meals with Mille Fusilli Protein Pasta, a deliciously satisfying alternative to traditional wheat pasta. Crafted from nutrient-rich supergrains and boosted with pea protein, this gluten-free fusilli delivers the perfect balance of taste, texture and nutrition in every forkful.
Designed for those looking to enjoy pasta more mindfully, Mille Fusilli Protein Pasta contains 1.8x more protein and 2.6x more fibre compared to regular refined pasta, while also offering 14% fewer carbohydrates. The result is a more balanced meal that helps keep you fuller for longer without sacrificing comfort or flavour.
Unlike conventional pasta made with refined flour, this recipe is completely free from maida and wheat, making it a fantastic choice for gluten-free lifestyles. With no preservatives, artificial chemicals or unnecessary additives, every serving focuses on simple, wholesome ingredients your body can genuinely benefit from.
The addition of naturally nourishing millets supports better digestion and balanced energy levels, while also making this pasta a more sustainable choice. Millets require less water to grow than many traditional grains and thrive without heavy chemical use, helping both you and the planet.
Whether paired with rich tomato sauces, fresh vegetables or creamy plant-based recipes, Mille Fusilli Protein Pasta turns healthy eating into something truly enjoyable.
Toss Mille Fusilli Protein Pasta with roasted vegetables and your favourite sauce for a hearty comfort meal with a smarter twist.
Allergens: Made in a facility that processes wheat. May contain trace elements.
Please read the product label carefully. Do not exceed the recommended daily intake. This product should not be consumed by individuals allergic to any of its ingredients. A balanced diet and a healthy lifestyle are recommended.
Keep out of reach of small children. Store in a dry place at room temperature in tightly closed containers.
| Typical values | Per 100g | Per serve (25g) |
|---|---|---|
| Energy | 1672 kJ / 395 kcal | 418 kJ / 99 kcal |
| Protein | 78.0 g | 19.5 g |